Early last year walking past the meat counter on the supermarket, I had a feeling that what was once reliable is no more. The meat is packaged and on sale. Then earlier this year the horsemeat scandal was brought to light by the media.
While the article is spoon feeding the readers to see this being just related to what is in burgers, open your mind. Already there are cloned sheep. Chickens are being fed on something that is pumping them up to be fat.
Today the article is about stem cell meat and the question I am asking, is would you buy it? Do you know what you are buying, where it came from and even if is safe to eat? People have been conditioned to trust.
How many people remember 'Mad Cow Disease'?
Walking past my local butchers there was a big sign in the window 'The only mad cow in here is my wife'. The local trusted butchers know where they get their meat from and trusted sources for food is what keeps customers satisfied.
The full article on the story can be found on the link below.
Peace, love and best wishes
Pauline Maria
http://www.dailymail.co.uk/sciencetech/article-2384715/At-tastes-meat--Worlds-test-tube-artificial-beef-Googleburger-gets-GOOD-review-eaten-time.html
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