"Scottish embryologist, John Beard proposed as long ago as 1906 that pancreatic enzymes were the body's main bulwark against cancer. Having published "Enzyme Therapy of Cancer" in 1911, his work attracted a degree of medical attention until his death in 1923."
"Nicholas Gonzalez is continuing work using these protocols dating back at least 100 years and hopes to be able to raise the interest and or money to have a full-scale scientific review conducted of the effectiveness of the enzyme treatment of cancer. The price of enzyme therapy comes out at between $5,000 and $6,000 per year, which in itself is a fraction of the cost of conventional medical care."
http://ezinearticles.com/?Scottish-Doctor,-John-Beard-had-a-Cure-for-Cancer-100-Years-Ago!&id=170539
From a personal perspective. When we address the food we put in our body - anything that is artificially produced, genetically modified; even filled with growth hormones is going to have some affect on our physical body. Our health is seriously compromised by additives and preservatives. Allergic reactions are common.
Stress can also affect our body by putting extra strain on our heart, even emotional overload. High blood pressure and other physical health conditions do not manifest from relaxation.
When we start to take care of our mental and emotional health, this will impact the reaction that may manifest in our physical body. When we eat for health (note not diet or any dietary product' - but from natural foods that are not interfered with by a chemical process, we are allowing our body to digest these foods and absorb the vital vitamins and nutrients needed for our body to maintain physical health. Eating junk food comes at a price!
The problem is today, perhaps from the growing need for food globally, growth hormones have been used and genetically modified foods to cope with the demand. The risks from digesting something that has been altered from it's natural state, can no longer be ignored. If we can eliminate the causes of cancer and other known conditions and reduce stress, we can begin to address a far more healthy way of living. What you eat matters!
Article by Pauline Maria
Copyright 2010 - All Rights Reserved!
Saturday, 13 February 2010
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